Sisaket Thai Kitchen Menu

Papaya salad platter with customizable spice levels: mild, medium, spicy, extra spicy, Thai spicy, gluten-free, or no spice.

Sirloin steak with mango and rice, choice of spice level from mild to Thai spicy, gluten-free available.

Crumbled Thai sausage with tangy fried rice. Spice levels range from mild to extra spicy, including options for Thai spicy or gluten-free requests.

Pork Laab with plain sticky rice, a spicy ground pork salad. Spice levels range from mild to Thai spicy, with options for gluten-free and no spice.

Chicken Laab with plain sticky rice. Spice levels: mild to Thai spicy, including gluten-free and no spice options.

Crispy rolls filled with mixed vegetables, served with a sweet and tangy dipping sauce.

Fresh rolls packed with crisp vegetables and herbs, wrapped in a translucent rice paper.

Fresh rolls filled with shrimp, crisp vegetables, and rice noodles, wrapped in a translucent rice paper.

Lightly battered and fried fresh tender tofu squares, served with homemade sweet chili sauce.

Choice of marinated chicken or pork satay, served with peanut sauce and cucumber salad. (3 pieces)

A quintet of chicken wings, seasoned with Thai spices and accompanied by a side of tangy slaw.

Six crispy shrimp coated in shredded coconut, served with a sweet dipping sauce.

Crispy shrimp chips accompanied by a savory peanut dipping sauce.

Homemade Thai chili oil, crafted with a blend of spices and chili peppers, offering a robust and spicy addition to any dish.

Tender chicken, rice noodles, broccoli, carrots, red onions, and fresh herbs in a creamy coconut broth, served with a lime wedge.

Aromatic lemongrass broth with rice noodles, carrots, broccoli, mushrooms, and a hint of lime.

A large serving of Tom Kha Soup with coconut milk, mushrooms, lemongrass, and slices of tomato.

Aromatic lemongrass soup with a tangy and spicy broth, infused with fresh herbs and vegetables.

Tom Kha Soup - Coconut milk-based soup with a choice of spice levels from mild to Thai spicy. Gluten-free option available.

Aromatic Thai Tom Yum soup with herbs, mushrooms, and a tangy, spicy broth.

A vibrant mix of julienne green mango, carrots, red onions, and crushed peanuts, garnished with fresh herbs.

Crisp green mango slices with shredded carrots, red cabbage, radishes, and fresh herbs, topped with crushed peanuts and cashews.

No Fermented Crab Meat

Contains Fermented Crab Meat, pungent.

Rice noodles, an optional addition to enhance any Thai soup or salad.

Squid stir fried with holy basil. Optional spice levels ranging from mild to Thai spicy. Gluten-free option available.

Sautéed minced meat with holy basil, topped with a fried egg, served over jasmine rice.

Sautéed chicken with cashews, mixed vegetables, and a savory sauce, accompanied by rice.

Gailan stir-fried with tender slices of chicken, served alongside steamed rice, garnished with crispy garlic.

Sautéed napa cabbage with chicken and black mushrooms, served alongside steamed rice.

Crispy breaded basa fillets accompanied by a tangy mango salad with a side of steamed rice.

Sautéed eggplant with bell peppers, onions, and basil in a savory sauce, accompanied by rice.

A bed of rice topped with a stir-fried mix of garlic and egg, garnished with fresh cucumber slices.

A delicious spicy DOUBLE portion of Crispy Pork with Thai long chilis (medium heat), fresh gailan veg, garlic, and oyster Sauce. Thai Jasmine rice included! This dish is meant to be Medium or Spicy. (No Mild Option)

Rice noodles with a choice of spice level, including mild to extra spicy and gluten-free options. Classic Pad Thai.

Wide rice noodles with a choice of spice levels, including gluten-free and no-spice options.

Stir-fried wide rice noodles with shrimp, tomato, green beans, basil, and chili.

A rich, creamy curry with tender beef over egg noodles, garnished with crispy noodles, shallots, and a wedge of lime.

Egg noodles in a rich curry sauce, topped with tender chicken, pickled mustard greens, shallots, crispy noodles, and a wedge of lime.

A rich coconut curry broth with egg noodles, topped with crispy noodles, pickled mustard greens, shallots, and lime, featuring tofu.

Stir-fried glass noodles with a mix of chicken, eggs, and assorted vegetables like bell peppers and onions.

Massaman curry with tender beef and potatoes, served with a side of rice.

Tender chicken and potatoes simmered in a rich Massaman curry sauce, served with rice.

Massaman curry with tofu and vegetables, paired with rice, featuring potatoes and a rich, spiced coconut sauce.

Rich Panang curry with mixed vegetables and basil, served alongside a bowl of jasmine rice.

Aromatic red curry with a blend of herbs, vegetables, and a side of steamed rice.

Aromatic green curry with chicken, eggplant, bell peppers, and basil leaves, accompanied by a side of steamed rice.

Aromatic jasmine rice stir-fried with mixed vegetables, egg, and a wedge of lime.

Savory fried rice with pineapple chunks, mixed vegetables, and a side of orange slice.

Steamed Thai jasmine rice, aromatic and subtly nutty in flavor, serving as a versatile side.

Steamed jasmine rice infused with coconut milk, garnished with black sesame seeds.

Sweet sticky rice garnished with black sesame seeds, served on a banana leaf.

Sticky rice garnished with black sesame seeds, served as a simple yet classic Thai staple.

Crispy fried bananas paired with a scoop of ice cream, garnished with a fresh mint leaf.

Sliced mango paired with sweet coconut sticky rice, garnished with sesame seeds.

A chilled blend of strongly-brewed Thai tea and sweetened condensed milk, creating a creamy and aromatic beverage.

A refreshing Thai matcha green tea, freshly brewed with distinct matcha flavors.

A refreshing blend of brewed black tea infused with a twist of zesty lemon.

A rich blend of Thai coffee mixed with a hint of 10% cream, served chilled.

A selection of soft drinks including cola, lemon-lime soda, iced tea, and ginger ale.

A large blend of four distinct juices, freshly prepared and served with ice.

A 500ml bottle of S. Pellegrino, offering natural mineral water with a distinctive, light effervescence for a refreshing finish.

Aromatic Thai peanut sauce, rich and creamy, garnished with a sprig of fresh herbs.

A piquant blend of crushed chili peppers steeped in oil, ideal for adding a spicy kick to Thai dishes.

A 4oz jar of our homemade chili oil, crafted with a blend of chili flakes and select spices to add a spicy kick to any dish.

Noodle soup with your choice of protein: vegetables, tofu, chicken, pork, beef, shrimp, or fish. Optional fried egg or extra protein. Vegan and vegetarian options available.

Tom kha soup with your choice of proteins like tofu, chicken, crispy pork, beef, shrimp, or fish; vegan and vegetarian options available.

Choices of CocaCola Classic, DietCoke, CokeZero, Ginger Ale, Fanta Orange, Nestea, Canada Dry Club Soda, or Tonic Water.

Choices of: Mango, Guava, Pineapple, or Lychee flavours

Tasty Thai pastry rolls stuffed with cabbage, carrots, onion, taro, and vermicelli served with Noi's homemade sweet chili sauce.

Delicious transparent rice paper rolls wrapped in seasonal fresh coriander mint, carrots, and mushrooms served with homemade peanut sauce.

Lightly battered and fried fresh tender tofu squares, served with homemade sweet chili sauce.

Delicious turmeric and Thai spice marinated skewers-3 with homemade satay sauce.

Deep-fried lemongrass chicken wings served with tamarind, garlic sweet pepper sauce-5 pieces.

Thai-style garlic shrimp served with a delicious homemade sweet-chili sauce.

Crispy shrimp chips served with tasty homemade peanut or tamarind sauce.

Chef Noi's in-house homemade Chili-Oil with fried shallots. Goes with almost any fried noodles or fried rice dishes well.

Crispy breaded basa fillets accompanied by a tangy mango salad with a side of steamed rice.

A delicious spicy DOUBLE portion of Crispy Pork with Thai long chilis (medium heat), fresh gailan veg, garlic, and oyster Sauce. Thai Jasmine rice included! This dish is meant to be Medium or Spicy. (No Mild Option)